Healthy Oatmeal Pumpkin Cookies

Delicious and Chewy Fall Treat

Gina’s Chewy Oatmeal Pumpkin Cookies

• 2 cups oatmeal
• 1/2 cup almond flour (almond meal)
• 2 scoops vanilla protein powder (I used Devotion Nutrition Protein Angel Food Cake)
• 1 cup pumpkin puree
• 1 whole egg
• 3 egg whites
• 6 Devotion Nutrition’s Pumpkin Spice Flex Flavors (optional; 1/4 cup of baking stevia can be used)
• 1/2 tsp cinnamon
• 1/2 cup unsweetened almond milk
• 1/2 tsp sea salt
• 1/2 tsp baking powder
• 1/2 cup chocolate chips (optional)

Optional Add-Ins*
• chocolate chips (I used 1/2 cup Stevia Chocolate Chips)
• pecans
• walnuts
• cranberries

1. Preheat oven to 350 degrees.
2. Place all ingredients, except optional add-ins, in a bowl and mix well. Option to place in mixer, although not necessary.
3. Line cookie sheet with foil and spray with coconut oil nonstick spray.
4. Fold in optional add-ins, if you decide.
5. Spoon dough onto cookie sheet.
6. Bake for 15-18 minutes, until golden brown.
7. Allow to cool, and enjoy!

Makes 16 cookies

Fall Chewy Oatmeal Pumpkin Cookies - The Perfect Healthy Treat

Nutritional Information
Serving: 1 cookie
*Does not include optional add-ins

Calories: 86
Fat: 3 grams
Saturated Fat: .5 grams
Carbs: 9 grams
Fiber: 2 grams
Net Carbs: 7 grams
Sugars: .8 grams
Protein: 5.8 grams

Gina Aliotti

Gina Aliotti is a former IFBB Figure Pro, certified yoga instructor, health and fitness coach and owner of Gina Aliotti Fitness. Her passion is to inspire and motivate moms to get in the best shape with NO GYM necessary. Gina believes that we all have the same potential within us; it is a matter of what we do with that potential that makes all the difference. It is through her simplified approach to fitness that she helps to ignite that inner fire and help others tap into their ultimate potential. Find more of Gina on: Faceboook Gina's Website Instagram

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